Salute Hospitality Epicurean Faceoff
At right, Aramark Senior Executive Chef Bill Coella briefs Salute Hospitality Epicurean Faceoff participants prior to the start of the competition at the San Antonio Culinary Institute of America Sept. 17, 2024. Eleven installation teams from Aramark Food 2.0 locations competed for the crown of this inaugural SHEF competition where participants were given 100 minutes to prepare, cook, present and clean their kitchen spaces. (U.S. Air Force photo by Craig Z. Rodarte)
PHOTO BY:
Craig Z. Rodarte
VIRIN:
240917-F-YR245-1036.JPG
FULL SIZE:
6.03 MB
CAMERA
NIKON D810
LENS
24.0-70.0 mm f/2.8
APERTURE
35/10
SHUTTERSPEED
1/60
ISO
2000
No camera details available.
IMAGE IS PUBLIC DOMAIN
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